Quick Easter Dessert with Mango

Delicious and festive quick Easter dessert featuring mango and cookie crumbs. The recipes takes just 5-10 minutes to make and I'm giving you three different variations and lots of different toppings to choose from.

Course Dessert

Cuisine Easter

Keyword mango

Prep Time 5

Cook Time 5

Total Time 10

Servings people

Calories 101

Author Simone

Ingredients

400 grams (coconut) yogurt
250 g mango finely chopped
2 to 3 pcs cookies use your favorite cookies!

Metric - Us customary

Instructions

Take four festive glasses and prepare them.
Mix the coconut yoghurt with the zest of 1 lime. You can optionally add some maple syrup, but it is not really necessary in terms of sweetness.
Divide the coconut yogurt between the glasses and top with the mango cubes.
Finally, crumble the cookies on top and finish with some extra lime zest.

Notes

Quick Easter Dessert Variations

Cream Cheese Version

Mix cream cheese with whipped cream and sugar.
Add a bit of lemon juice to loosen the mixture.
Replace yogurt with the cream cheese mixture in the glass.
Use a piping bag for easier layering.
Top with Easter candy or dark chocolate over mango/cookie crumbles.

Ice Cream Version

Use vanilla ice cream as the base.
Top with fresh mango, strawberries, or other berries.
Sprinkle crumbled cookies or Easter treats.
Finish with whipped cream—quick and easy!

Alternative Toppings

Lemon curd, peanut butter, dark/white chocolate.
Lemon cake, crumbled meringue, chopped nuts.
Mix and match—it's a foolproof Easter dessert!

Nutrition