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Mango salade | insimoneskitchen.com

Green mango salad

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Like I said I left out quite a few things. Here is the list! I did not put in: 3 tbps of dried shrimps, 100 gr of smoked trout, 2 tbsp of roasted peanuts and 1/2 tsp of garlic oil
Servings 4
Author Simone

Ingredients

  • 1 or 2 large mango's cleaned and cut finely
  • 1 handfull of mixed mint thai basil and Vietnamese mint if you can find any
  • 2 red Asian shallots cut finely
  • 1 red chili finely sliced
  • Dressing
  • 1 tbsp of fish sauce
  • 1 tbsp sugar
  • 60 ml of hot water

Instructions

  • Combine the ingredients for the dressing in a mixing bowl and whisk until the sugar is dissolved
  • Place the mango, herbs and shallot in a salad bowl. Add a bit of the dressing and mix well.
  • Garnish with the peanuts and chili and drizzle with some more dressing if you want. Serve the rest of the dressing on the side