Feta cheese and watermelon salad
The perfect salad for summer is this watermelon salad with feta. Easy to make and lovely and fresh!
Ingredients
- 500 gr watermelon cut into chunks
- 100 gr feta crumbled
- 50 gr lamb's lettuce
- 2 tbsp chopped mint
- 2 tbsp roasted hazelnuts
Dressing
- 1,5 tbsp olive oil
- 1 tbsp white wine vinegar
- 1 tbsp lime juice
- 1 tsp mustard
- pepper and salt
Instructions
- Make the dressing by mixing the vinegar, olive oil, lime juice and mustard and season to taste if needed.
- Place the watermelon balls in a large bowl. Add the chopped mint, lamb's lettuce and pour the dressing over. Let it stand for a few minutes so the flavors can soak in.
- Crumble the feta over the top and serve.
Nutrition
Calories: 377kcal | Carbohydrates: 25g | Protein: 11g | Fat: 28g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Cholesterol: 45mg | Sodium: 604mg | Potassium: 538mg | Fiber: 3g | Sugar: 16g | Vitamin A: 3626IU | Vitamin C: 34mg | Calcium: 300mg | Iron: 2mg