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Fennel salad with apple

Fennel salad with apple and celery

Print Recipe
Delicious crunchy salad with fennel, apple and celery.
Course Salad
Cuisine Healthy
Keyword celery, fennel, sausage
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 person
Calories 697
Author Simone

Ingredients

  • 1/2 fennel thinly sliced
  • 1 apple diced
  • 3 stalks celery thinly sliced
  • 1 tbsp almond shavings toasted
  • 3 sprigs flat parsley chopped
  • 1 sausage

Dressing

Instructions

  • Place the fennel, apple and celery together in a bowl. Drizzle with the juice of half a lemon to prevent discoloration.
  • Fry the sausage until cooked in the olive oil, slice and add to the salad. Chop the parsley and mix with the salad.
  • Toast the almond shavings and sprinkle over the salad
  • Make the dressing by mixing the mayonnaise with the crispy chili oil and the juice of the other lemon half. Season to taste with salt and pepper

Nutrition

Calories: 697kcal | Carbohydrates: 42g | Protein: 18g | Fat: 53g | Saturated Fat: 12g | Polyunsaturated Fat: 18g | Monounsaturated Fat: 21g | Trans Fat: 0.2g | Cholesterol: 73mg | Sodium: 879mg | Potassium: 1328mg | Fiber: 11g | Sugar: 27g | Vitamin A: 1130IU | Vitamin C: 42mg | Calcium: 159mg | Iron: 3mg