200gpeanut butter with nuts without is also possible
3tbspkecap manis
1tbspsriracha or more if you like it spicy
1/2lemon juiceJuice of half a lemon
1tbsptomato puree
2tbspginger syrup
150mlwater or more if needed
Instructions
Take a small saucepan and add all ingredients except the water.
Put the pan on low heat and pour in about 100 ml of water. Stir until it forms and is a smooth sauce. You will see that it thickens a little as you heat it. If it is too thick then add some more water.