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air fryer apple turnovers

Air fryer apple turnovers

Print Recipe
Making Apple Turnovers from an Airfryer; It Can Be Done and They Are Delicious!
Course Cake and cookies
Cuisine Dutch
Keyword apple, puff pastry
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 pieces
Calories 103
Author Simone

Equipment

  • Air fryer

Ingredients

  • 6 squares puff pastry from the freezer
  • 1 apple peeled and diced
  • 1 tbsp brown sugar
  • 1 tsp cinnamon or pumpkin spice mix
  • 2 tbsp sultanas chopped into small pieces
  • 50 g marzipan in small cubes, optional
  • 1 egg whisked
  • 1 tbsp granulated sugar to sprinkle on top

Instructions

  • Take the puff pastry slices out of the freezer and let them thaw. This works best if they are not completely thawed.
  • Mix the diced apples with the brown sugar, spices, sultanas and optional marzipan.
  • Place a tablespoon of the mixture on each slice of pastry. Leave the edge free! Brush the edge with a little egg and seal. Press down with a fork.
  • Repeat for all the other pastry slices. Bake in an air fryer at 180˚C (350˚F) for 10-12 minutes.

Nutrition

Calories: 103kcal | Carbohydrates: 17g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.003g | Cholesterol: 27mg | Sodium: 17mg | Potassium: 107mg | Fiber: 1g | Sugar: 13g | Vitamin A: 58IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 0.5mg