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Do you struggle to come up with new and exciting (or old and trusted) dishes to serve every day during the week? With the easy weeknight meal plan I hope to help you along and give you some delicious options to choose from. It’s easy to mix and match or swap dishes around as you please.
For all dishes I will try and make sure they are on the table in roughly under 30 minutes. Some are quicker, some might be slightly slower. In case of the latter it is usually an oven dish. I don’t count that as actual ‘working’ time so I might include some oven dishes too.
Monday – Easy pasta salad with chicken
Pasta salad with chicken and pesto
The ideal lunch to take on the road. And it can be eaten hot or cold.
Tuesday – Dan dan noodles
Dan dan noodles (spicy sichuan noodles)
√For all lovers of spicy food √Delicious and easy to make √Dan dan noodles
Wednesday – Easy quinoa salad with beetroot
Quinoa salad with feta and beetroot
One of my favorite flavor combinations is feta and beetroot. And combine those two with quinoa and you have a delicious easy salad on your hands. Great for lunch or dinner!
Thursday – Swiss chard with feta
Swiss chard with feta
Got some Swiss chard hanging around? This super simple recipe turns it into something seriously delicious. Toss it in a pan with a bit of garlic, crumble in some salty feta, and top it off with toasted pine nuts—boom, flavor bomb. It’s quick, it’s easy, and it’ll totally steal the show on your dinner table.
Friday – Chicken and rice
Chicken and rice salad
Quick meal with yummy vegetables, chicken and spicy dressing
Saturday – Pumpkin pancakes
Pumpkin pancakes – arepa di pampuna
If you have been to Curaçao, you may have had these delicious pancakes. This recipe serves about 12 pancakes
Sunday – Bolo di kashupete
Bolo di kashupete (cashew nut cake)
The traditional cake of Curaçao! The cake is very rich, so is for a minimum of 12 people.
